Category:  Mason Jar Ideas

Homemade Bisquick Mix

In Breads & Muffins, Dips, Dressings, Sauces & Salsas, Gluten-Free Options, Kitchen Basics, Make/Prep-Ahead Recipes, Mason Jar Ideas
by Ann on 18/10
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My husband loves to make pancakes, and he’s a Bisquick kind of a guy.  We really enjoy the 100% whole wheat and almond flour versions I often make,… Read More »

No-Sugar Homemade Jam (choose your favorite flavor–even use frozen fruit–in this easy, small batch recipe)

In Dips, Dressings, Sauces & Salsas, Fruits & Veggies, Healthy Options, Kitchen Basics, Mason Jar Ideas, The Gift of Food
by Ann on 06/09
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Healthy jam that tastes great…really?  The perks of this no-sugar recipe, however, extend beyond the obvious health benefits.  The flavor may be varied according to preference and what’s… Read More »

Small Batch Canned Peaches

In Fruits & Veggies, Kitchen Basics, Mason Jar Ideas
by Ann on 23/08
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“Putting up” food for the winter can seem like a daunting task.  I had the benefit of watching my grandmother preserve jams, pickles, applesauce and more, and I… Read More »

Seven-Day Pickles

In Dips, Dressings, Sauces & Salsas, Fruits & Veggies, Mason Jar Ideas, Side Dishes
by Ann on 15/08
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  Every summer, I look forward to making seven-day pickles.  Although the name implies a long, arduous process, the steps are quite simple and require just a few… Read More »

Old-Fashioned Horseradish Pickles

In Dips, Dressings, Sauces & Salsas, Kitchen Basics, Mason Jar Ideas, Snacks, The Gift of Food
by Ann on 05/08
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When I saw it in the pages of a feed store magazine, this recipe brought back an instant memory of a gallon jar of pickles on my grandmother’s… Read More »

Classic Peach Jam

In Dips, Dressings, Sauces & Salsas, Fruits & Veggies, Kitchen Basics, Mason Jar Ideas
by Ann on 15/07
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There is something special about homemade jam.  The smell of fruit cooking is sweet and delicious and the aroma truly takes me back to my grandmother’s kitchen. As… Read More »

Overnight Granola Cups…and a Bob’s Red Mill Giveaway

In Breakfast Foods, Fruits & Veggies, Gluten-Free Options, Healthy Options, Make/Prep-Ahead Recipes, Mason Jar Ideas, Snacks
by Ann on 05/07
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Bob’s Red Mill has graciously offered to give eight pounds of granola to three lucky readers. (This will include four one-pound bags of both the gluten-free honey oat and… Read More »

Rhubarb Pineapple Jam

In Dips, Dressings, Sauces & Salsas, Mason Jar Ideas, The Gift of Food
by Ann on 21/05
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Over the last couple weeks, I’ve noticed rhubarb reappearing at our local farmers markets.  I have held out buying any as the two rhubarb plants in our backyard… Read More »

Slow Cooker Spaghetti Sauce

In Gluten-Free Options, Kitchen Basics, Make/Prep-Ahead Recipes, Mason Jar Ideas, Pasta, Slow Cooker, The Gift of Food
by Ann on 04/04
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Note:  I am bringing this much-loved sauce to the top of the page for a couple of reasons. First, I have some complimentary recipes coming soon!  Additionally, I… Read More »

Make-Ahead Granola Parfaits

In Breakfast Foods, Easy Meals, Fruits & Veggies, Gluten-Free Options, Healthy Options, Mason Jar Ideas
by Ann on 07/03
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Preferring my granola crunchy, I was skeptical the first time I tried this.  After resting in the fridge overnight, I was pretty sure the granola would lose its… Read More »