- 8 ounces semisweet bar chocolate, finely chopped, or 1-1/3 cups chocolate chips
- 1-1/2 cups low-fat milk (may substitute unsweetened almond milk or almond/coconut milk)
- 1/3 cup unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 1 teaspoon vanilla
- 1/2 level teaspoon kosher salt (use a scant 1/2 teaspooon if using table salt)
- 1 cup 2% plain Greek yogurt