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Creamy Poppy Seed Dressing with Greek Yogurt
Ingredients
1/3 cup plain Greek yogurt (I use Chobani 0% fat)
1/3 cup mayonnaise
1/4 cup non-fat milk
1/3 cup sugar
2 tablespoons poppy seeds
2 tablespoons tarragon or white wine vinegar
Instructions
Whisk all ingredients together
Store in a jar in the refrigerator. Will keep for approximately a week.
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