This nourishing, easy-to-make hummus redefines the classic dip by shaking up the usual ingredients and adding south-of-the-border flavor. No need to purchase tahini for this recipe either. My first order of business is to thank longtime reader Mary Lou for this fabulous hummus recipe. She shared it with me several years ago, and why…
Crisp edges with no fryer? Prep-ahead convenience AND classic crab cake flavor? This recipe covers all those bases with ease, making it ideal for entertaining yet easy enough for a special meal on a busy weeknight. We have some die-hard crab fans in our family. The perfect summer evening could very well involve sitting out…
Sprinkles are all grown up thanks to this stellar 3-ingredient combination that’s perfect for holiday gift giving! 🎁 The season of gift giving is upon us, and so often we need just a little something to give to a teacher, a co-worker or party host. But it’s fun when that “little something” has a…
Keep this super simple salsa recipe in your back pocket all year round to add flavor and flare to chicken, fish, beans, salads, eggs, and in place of guacamole in your favorite south-of-the-border fare. Perfect as a dip with tortilla chips, too! My family always enjoys something saucy on grilled meats, and the following…
A delicious alternative to traditional potato salad, mock potato salad is a perfect accompaniment to burgers, grilled chicken, steak, and pulled pork and offers advance prep convenience. No amount of Mom’s savory brown butter sauce could save the day when steamed cauliflower appeared on my childhood dinner plate. But even though I once wrote it…
Healthy and endlessly adaptable Tomato & White Bean Salad with Basil Vinaigrette comes together in a flash thanks to my favorite basil vinaigrette — but your favorite pesto offers a quick fix all year round. Sometimes, we just need a meal to come together FAST, and this fresh-tasting, protein- and veggie-rich salad does just that! When I…
When we think of basil, we often think of traditional pesto. Basil Vinaigrette, however, offers a streamlined alternative that can be used in much the same way. A jar in your fridge will perk up meals all week long–and don’t miss all the easy recipe inspiration! Easy. Healthy. Delicious. Ideally, those three words would accurately…
Hold onto that pickle juice! Crazy as it may seem, the components will tenderize and flavor pork chops and chicken with no “pickle-y” taste. A sunshiny sauce adds an extra dimension of flavor with minimal effort. People often ask me how I come up with all the recipes I share in the newspaper and…
No-Churn Kahlua Chip Ice Cream is fun to make and oh so delicious to eat—and no fancy ice cream maker is required! It all began with 5-Ingredient No-Churn Vanilla Bean Ice Cream waaaay back in the summer of 2015. At the time, I made a note to share some of the other no-churn ice cream flavors…
Effortless to pull together with a gourmet feel, Honey Lime Shrimp with Avocado & Corn is a go-to entertaining option yet easy enough for busy weeknights. Light and healthy too! Nestled in the fragrant woods near a crystal clear lake in the Poconos lies the home away from home to which my in-laws have long…
With a layer of melted butter and batter, followed by fruit on the top, this simple peach cobbler strays from the typical two-layer recipe with fruit on the bottom and a crumble or biscuit on top. Then, as this cobbler bakes, the batter rises up and over the peaches and forms a cake-like treat, with the…
Quick Pickled Corn is an easy-to-make condiment that will perk up burgers, tacos, and salads…and it tastes great by the spoonful, too! Corn on the cob is the quintessential summer vegetable. Who doesn’t love biting into a hot, buttery ear on a warm summer night? It’s a little package of perfection that requires…