No-Cook Meals
Yogurt Tahini Sauce
A quick and easy alternative to tzatziki sauce, this creamy condiment is both nutritious and delicious! A condiment with protein, wholesome fats, and calcium may seem like an outlier compared to many dressings and sauces, but this speedy sauce, which can be used much like tzatziki sauce, is all that and more. With a base…
Classic Hummus
Make light, creamy hummus like a pro with pantry staples and a few simple tricks—in 10 minutes! In search of economical, nutritious snack ideas? Or perhaps you could use a new trick or two for your weeknight dinner lineup? And we all have the occasional last-minute appetizer emergency too. In all these instances, a great…
Edamame Crunch Salad
Refreshingly crisp with an irresistible dressing, this versatile, veggie-rich salad can be served as an entrée or side dish and will be the star of any table! Think of my Edamame Crunch Salad as the BFF of recipes. It’s easy going, will always have your back, and will go wherever you go. Okay, maybe that’s…
Tzatziki Cucumber and Chickpea Salad
Cool and creamy with a hint of tang, the simple tzatziki dressing offers an appealing balance to crisp cucumber and hearty chickpeas. Serve as a filling plant-based main or a versatile side dish. A speedy, no-cook recipe can be a welcome gift any day. And whether it’s a sweltering summer afternoon (we’ve had a few…
No-Mayo Broccoli Salad
This classic-tasting broccoli salad relies on a honey and Dijon infused vinaigrette to keep it light yet incredibly flavorful. Perfect for those who don’t (and do!) love mayo. In surveys aimed at ranking the most polarizing foods, mayonnaise consistently tracks as a top vote-getter. The thick, creamy condiment ranks right up there with the likes…
Lemony Dill Pea Salad with Salmon
Frozen peas and smoked salmon offer a super speedy way to whip up this fresh, flavorful salad, which can be enjoyed as an easy lunch, light dinner, or unique side dish when entertaining. A family trip to Paris last summer and a memorable meal at a chic little bistro inspired this herby, lemony, salmon and…
Black Bean Dip (or Salsa or Salad)
Enjoy this easy, endlessly versatile recipe as a dip with chips, a salsa for fish or chicken, a super simple salad, or as the foundation of a nutritious, plant-based meal. Perfect for a potluck and can be prepared in advance! Amidst all my experimenting with new recipes, this simple combination of ingredients never grows old…
Perfect Chocolate Frosting
Looking for a frosting with exceptional chocolate flavor that’s not too sweet? This is your recipe! Have you ever found yourself eating a cake and thinking it would be perfect if the icing was just a bit less sweet? If so, this recipe is for you. Originally featured alongside the Yellow Sour Cream Cake in…
Punxsutawney Punch
Celebrate Groundhog Day with this crowd-pleasing cocktail, which is a spin on a Greyhound with Paloma vibes and options to use vodka, gin, or tequila. It’s the ultimate customizable drink! My older son had a Groundhog Day party last year, and we decided he needed a signature drink. What’s a theme party without one?? He…
Chili Crisp Mayo
This ultimate condiment can be slathered, dipped, or drizzled over just about anything! If you haven’t tried it yet, chili crisp is a Chinese condiment that has a complex, umami flavor and a cult-like following. The texture is unique because it’s oil-based but also has crispy or crunchy pieces in it. Simply stir and use…
Fennel Salad
Mix up your salad routine with this fresh, crisp combination of fennel, apples, celery, arugula, nuts, and cheese that’s always a surprise hit! As the first recipe with fennel on this site, I debated the details of this salad long and hard. Of course, some may be wondering: why did it take 14 years to…
Rosemary Paloma (NA or Classic)
Grapefruit, lime, and rosemary are the stars of this fizzy, bright drink that’s delicious with or without the alcohol. If you’re looking for a signature drink that works for everyone at the table, this Rosemary Paloma may be your new go-to. When I was creating the recipe, I wanted something refreshing, seasonal, and a little…
