Fall Recipes

31 Recipes to Make in October

Trick-or-treating, apple picking, ball games, candy corn, pumpkin carving, haunted houses, and corn mazes. October offers a little something for everyone, and these recipes do too! 🎃🕷👻 The following list offer a variety of seasonal standbys along some clever recipes that are just plain fun…and I’m here to say we are never too old for…

Roasted Baby Eggplants

With their caramelized exterior and velvety insides, these bite-size eggplants are melt-in-your-mouth delicious. Serve with marinara for an especially irresistible side dish. Midsummer through the first frost is the ideal time for eggplant, and the baby varieties offer a little something special where this edible berry is concerned. Though commonly used as, and therefore considered,…

Stuffed Acorn Squash

Wholesome and hearty stuffed acorn squash is an all-in-one meal that’s bursting with savory flavor. It even comes with an edible bowl! Acorn squash always makes me think of my grandmother. The dark green vegetable, with its signature splotch of orange, was not something we ate at home. My grandmother, however, cooked with it often.…

Roasted Cherry Tomato Soup (or Sauce)

Roasted Cherry Tomato Soup is an ideal way to use an abundance of tomatoes and can be adapted to include additional produce, proteins, and pasta. Delicious as a sauce too!  Consider this an added value recipe. For starters, it’s an easy way to make practical, even long term, use of seasonal produce. (It freezes well.)…

Grilled Sausage Bites 

Crisp, golden, grilled sausage bites may just be the easiest appetizer with the most crowd appeal! Who knew something so easy could be such a hit?  Smoked sausages are an excellent choice for a backyard barbecue or any casual get-together with friends and family. Perfect hot off the grill, the sausages are equally exquisite served…

Classic Kale Caesar Salad

My very favorite (and easy!) Caesar dressing pairs beautifully with shredded kale for a hearty salad that can be enjoyed as a versatile side dish or as a complete meal with the addition of a protein of choice. When contemplating the salads I make most often, this super satisfying number is most definitely in my…

Chili Lime Chicken

Add memorable flavor to basic chicken with a blend of spices you likely have on hand. Perfect as is and in burrito bowls, with or without the optional sauce. When I first wrote about this chicken for a newspaper recipe column in 2015, I alluded to a debate I was having with myself as to…

Easy Roasted Sausage, Peppers, and Onions

Sausage, peppers, and onions are tossed with simple Italian seasonings and then roasted to perfection for an easy meal that can be enjoyed over rice, pasta, or as the best sausage sandwiches. Easy, colorful, and hearty. This meal is versatile comfort food at its best.  The most basic of ingredients – sausage, vegetables, and seasonings…

Pasta with Escarole, Sausage, and Beans

The classic Tuscan pairing of beans and greens meets sausage and pasta for nourishing comfort food the whole family will enjoy. If I told you that eight ounces of pasta could generously feed four adults and up to six depending on appetite, you may be skeptical. The following recipe, however, accomplishes that in a most…

Valentine’s Day Grilled Cheese & Tomato Soup

A simple message of love can begin with something as simple as a cookie cutter. 💘  Grilled cheese and tomato soup have long been considered a match made it heaven…one that becomes infinitely more fabulous with a festive (and extremely easy) presentation. When I was a child, I fully preferred chicken noodle soup to tomato, so…

Pepper Jack Tomato Soup

Bright tomato flavor is balanced by a hint of creaminess and mild kick in this takeoff of a restaurant favorite. Easy to make and especially tasty with the optional toppings.  Those who live in the South Central, Pennsylvania area may be familiar with the pepper jack tomato soup at Isaac’s, a small chain of restaurants…

Pork & Sauerkraut (with lots of options)

Get ready for a New Year filled with luck and good health with this traditional dish, which can be customized in several ways to keep everyone happy!  (slow cooker and oven method)   There seems to be two distinct camps where pork and sauerkraut is concerned: those who love it and those who…well…tolerate it. Growing…

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