Gluten-Free (or easily adapted) Recipes
Fountain Avenue Kitchen has made every effort to ensure that posted information is accurate and based on current education standards and information. All information provided throughout the website is for informational purposes only and should not be treated as medical advice.
Pork & Sauerkraut (with lots of options)
Get ready for a New Year filled with luck and good health with this traditional dish, which can be customized in several ways to keep everyone happy! (slow cooker and oven method) There seems to be two distinct camps where pork and sauerkraut is concerned: those who love it and those who…well…tolerate it. Growing…
Mustard Sauce for Crab Claws
With just four ingredients, this speedy dipping sauce is the perfect match for crab claws yet versatile enough to jazz up shrimp, fish, chicken, sandwiches, and more. This sauce was inspired by summer vacations on the Jersey shore and the appetizer I’ve considered a special treat since I was a little girl. The bite-size yet…
How to Prepare King Crab Legs
Learn the best way to cook tender, juicy king crab legs for fun and festive meals any time of year. Perfect for Valentine’s Day, New Year’s Eve, birthday celebrations, and “just because” special dinners. If you want to make a statement, king crab legs will do it. The massive crustaceans, which are caught in the…
Jeweled Salad
This stunning salad adds fresh flavor and visual appeal to weeknight dinners and holiday meals alike. And while the recipe is delightful as is, there are many ways to customize depending on what you like and have on hand. Any meal can benefit from the crisp crunch and visual appeal of a good salad. Perhaps…
Jack’s Favorite Bloody Mary
A pitcher-full of outstanding Bloody Marys is easy to make and infinitely tastier than store-bought mixes. Bloody Maria, Dirty Mary, and Virgin Mary variations are included and are customizable by the glass. For added fun, offer a make-your-own garnish station! An olive loaded Bloody Mary with a crisp stalk of celery and a generous amount…
Easy Egg Taco
Protein-rich tacos require just three basic ingredients and provide a speedy meal solution whenever needed. A satisfying alternative to fast food that tastes great any time of day! Fast food can be a time-saving treat, but what if I said you could make something just as satisfying in less time than it takes to…
Make-Ahead Baked Mashed Potatoes
This flexible, make-ahead mashed potato recipe is a sure-fire hit on a holiday table. You can even freeze it before baking, and the Parmesan crust will not disappoint! Even though my job is all about cooking, I rely on make-ahead dishes as much as the next person. Ironically, aspects of The Fountain Avenue Kitchen often…
Brown Butter Chocolate Chip Cookies
Crisp edges, chewy insides, puddles of semi-sweet chocolate chips, and a sea salt topping – plus nutty, caramel notes from the browned butter. These chocolate chip cookies are what dreams are made of! When asked why these cookies are Steve Lindsey’s favorite, his answer was short, sweet, and summed up his award-winning recipe quite succinctly:…
Cherry-Orange Chocolate Chip Cookies
Pillowy dough, chocolate, and just the right amount of orange flavor make these cookies soft batch perfection! I love fruit, yet when it comes to cookies, I lean towards all things chocolate as well as simple butter and sugar cookies. With this in mind, the following recipe for cherry-orange chocolate chip cookies was an unexpected…
Holiday Raspberry Chocolate Bars
Easy to make, pretty in color, and customizable with different jams, these festive bars are an easy holiday win! A lovely balance of sweet, tart, and a little crunchy, this easy bar cookie recipe is truly a winner. In fact, the festive bars were one of eight winning recipes in the 2024 Fig holiday cookie…
Kitchen Sink Breakfast Cookies
A hearty, wholesome combination of odds and ends you likely have on hand, these one-bowl cookies are worth waking up for! (gluten-free and vegan optional) When I first started making these cookies, my boys were little and there wasn’t much my younger son would eat. The only thing he wanted was milk, and he would…
Lavender Syrup
Lavender Syrup is simple to make and adds a sweet, floral note to hot and iced coffee and tea, lattes, lemonade, cocktails, desserts, and more. A clever trick makes the syrup a pretty shade of purple! The first time I had a lavender latte, I didn’t finish it. Despite rave reviews from friends who claimed…
