Cheese Recipes
Shaved Brussels Sprouts Caesar Salad
Shredded Brussels sprouts pair with classic Caesar dressing for an easy-to-assemble salad that’s crisp, colorful, and loaded with flavor. Top with a favorite protein to transform the versatile side dish into a complete meal. Leftovers hold up for several days in the fridge! I love a really good salad. A good salad will complement…
Scrambled Egg Muffins
Basic ingredients come together in minutes for these filling egg muffins that can be customized to taste. Economical, nutritious, and delicious! Four fabulous siblings joined me in the kitchen for this latest installment of Fountain Avenue Kids. But this story involves so much more than their family favorite recipe, and I hope you will read…
Pizza Chicken
The flavor of pizza adds excitement to this family friendly chicken dinner – and just like regular pizza, you can choose your toppings! If you’ve been following this blog for a little while, you are likely familiar with Grace and Evie. They are my much-loved nieces and have spent many hours in my kitchen,…
Zucchini Tuna Melts
A favorite seasonal vegetable takes inspiration from a classic sandwich in this wholesome, all-in-one meal enjoyed by kids and adults alike. Easy to make with one zucchini or many. The annual glut of zucchini and my younger son Christian’s love of tuna melts led to a lightbulb moment last summer. How good would the…
Corn Fritters with Smoked Paprika Aioli
Golden corn fritters are a deliciously easy way to repurpose leftover corn and there’s no need to deep fry. The simple sauce is optional but takes the fritters to the next level. Entertaining? Make appetizer-size fritters! At the height of corn season every summer, I always receive several requests for a corn fritter recipe. I’m…
Mediterranean Chickpea Salad
An economical can of beans teams up with fresh veggies and a flavorful vinaigrette in this versatile, plant-based salad that can be adapted in countless ways. No cooking required! This protein-packed, plant-based salad starts with an economical pantry staple and makes a filling lunch or light dinner. I love it for its flavor and filling nature, and I…
Spaghetti Casserole
Saucy, meaty, cheesy, and delicious, this make-ahead casserole is a longtime favorite that’s perfect for family dinners, casual entertaining, potlucks, and anytime you need to take a meal to a friend. My clearest memories of this spaghetti casserole is eating it in the days after my first son was born. Appreciating the sleep-deprived state…
Favorite Brussels Sprouts Salad
A healthy, go-to salad for busy nights, parties, potlucks and holiday tables, this super-satisfying salad can be made in advance and the dressing is a versatile keeper! This salad could be described as an overachiever. The ingredients are fairly ordinary, yet they come together in a way that’s somewhat extraordinary. The recipe earns early points…
Grandma’s Rugelach
This two-bite cookie is hearty, subtly sweet, and can be filled with a variety of jam, chocolate, and/or nut fillings. It’s easy to make and perfect to bring to a Hanukkah party or any gathering! When Ann and I first started working together she asked me if wanted to share any of my own…
Italian Ricotta Cookies
These tender, cake-like cookies are topped with an irresistible glaze and look beautiful on a cookie platter. Perfect for special occasions from Christmas and Easter to baby showers. Simply change the color of the sprinkles! Credit for this absolutely delightful cookie recipe goes to my friend, Kalyn, who bakes these gems every holiday season with…
The Rachel Sandwich (Grilled or Baked)
Sandwiches for dinner are truly a treat thanks to this crunchy, saucy twist on the classic Reuben. Use Thanksgiving leftovers or your favorite deli turkey for an easy meal any time of year. Two methods of preparation mean you can easily serve one person or a crowd. For those who grew up watching the…
Loaded Cauliflower Bites
Roasted cauliflower is topped with bacon and cheese in this satisfying twist on baked potato skins that can be served as an appetizer or family-friendly side dish. A “steak” option makes for a heartier side dish, and a few extra ingredients will turn the recipe into a protein-rich meal. Initially, I went back and…
