This cheddar-based dip is just the right balance of cheesy, peppery, and tangy and can be enjoyed in so many ways. A Southern classic! Last weekend, my in-laws celebrated 50 wonderful years of marriage with a family trip to The Greenbriar in West Virginia. Their three children along with spouses, significant others and eight grandchildren…
Brownies with no eggs, no oil, and lots of protein… Hmmmm. ย Believe it or not, they taste great, too. These homemade treats are just as decadent as “regular” brownies and can be made with ingredients you likely have on hand. ย And if you, like me, adore a thick, chewy, moist, fudgy brownie, these have your…
The classic bran muffin meets a whole can of pumpkin in this wholesome recipe that the whole family will love! Bran muffins are a seemingly wholesome way to start the day, yet so many bran muffins rely on sugar and oil to create moisture and flavor… Enter pumpkin! These satisfying muffins offer the health benefits…
A kid-friendly meal that adults love too. Carving the bell peppers can be part of the fun! Itโs dinnertime. You have leftover spaghetti but not enough to feed the family. What to do? In mid-October, โspookyโ spaghetti stuffed peppers are sure to delight. I saw this silly idea years ago but forgot about it as…
On occasion in this space, I have mentioned the inspiration for The Fountain Avenue Kitchen–my maternal grandmother, Gladys Langford. Amazing aromas continuously wafted from her narrow kitchen, but it was her spunk and zest for life that made people want to sit down in that cozy space and stay a while. Day in and day…
Spaghetti for dinner is always a hit here. If I take a few extra minutes to make this special garlic bread, the smiles are twice as wide! For ease, I usually make the fried garlic a night or two before for this broccoli side dish. But as mentioned below, roasted garlic may also be used.…
Light, moist, and perfect for any celebration, this classic chocolate cake mixes up quickly in a single bowl with ingredients you likely have on hand. (And the gluten-free adaptation fools even the gluten-eaters!) When it comes to chocolate cake, this tried-and-true recipe is, without a doubt, the best that I have found. It has been…
In our family, February is full of birthdays. ย There are three, all spread out exactly one week after the next. ย With Valentine’s Day thrown into the mix, there is ample opportunity for cakes and other sweet treats! As I have previously reported, adoration forย homemade caramel frosting runs deep on my husband’s side of the family.…
Sub-zero temperatures make hot drinksโฆand soupโฆtaste especially good. I like my coffee black, but I also enjoy a creamy latte or cafe mocha. (Truth be told, I especially like one of these special drinks with a small handful of peanut M&Ms. For a mid-afternoon pick-me-up, I count out 10 or 12 so I don’t eat…