Weeknight Favorite Recipes

Turkey or Beef Smash Burgers

The signature crust and juicy interior of the classic smash burger are within easy reach thanks to a few simple tips. (It’s basic science for those who are interested.) And though traditionally made with beef, a delicious turkey smash burger is easy to achieve – plus the cook time for both is lighting quick! If…

Must-Make Summer Recipes

Summer is flying by, but there’s still time to make the most of the season with this short list of family and reader favorites!   Given all the things we read in a day, let alone a week or month, remembering the various recipes we’d like to try can be a challenge. It’s tough enough…

Easy Baked Beans

Don’t love soupy baked beans that make everything else on your plate soggy? This easy, wholesome, flavor-packed recipe is for you!    My family never liked baked beans. Until this recipe.  Once I understood why they disliked the classic fare, and I reflected back on my own early opinions of baked beans, a recipe that everyone…

Viral Chocolate Peanut Butter Cup Rice Cake

The viral recipe gets an easy upgrade for a better ratio of peanut butter and chocolate to rice cake. And with one tablespoon of peanut butter and just two teaspoons of chocolate per rice cake, it’s a mostly healthy snack too!   I don’t often follow the trends—although my kids wouldn’t likely call me a…

Speedy Cherry Tomato Sauce

A versatile summertime staple, this quick and easy sauce is a delicious way to use an abundance of cherry or grape tomatoes. It will even make the most of off-season cherry tomatoes. This is the sort of easy summer cooking I love: basic, fresh ingredients coming together as something altogether pleasing in a few short…

Zucchini Tuna Melts

A favorite seasonal vegetable takes inspiration from a classic sandwich in this wholesome, all-in-one meal enjoyed by kids and adults alike. Easy to make with one zucchini or many.    The annual glut of zucchini and my younger son Christian’s love of tuna melts led to a lightbulb moment last summer. How good would the…

Corn Fritters with Smoked Paprika Aioli

Golden corn fritters are a deliciously easy way to repurpose leftover corn and there’s no need to deep fry. The simple sauce is optional but takes the fritters to the next level. Entertaining? Make appetizer-size fritters! At the height of corn season every summer, I always receive several requests for a corn fritter recipe. I’m…

Shrimp Salsa or Salad

Serve this colorful salad as a light yet filling entree or scoop it up with tortilla chips for a unique appetizer. Either way, the pop of flavor and ease of preparation is bound to make it a keeper.   I first made this recipe when seeking an appetizer that felt fresh and exciting. Served as…

Speedy Cocktail Sauce

Bright, zippy, and super easy to make whenever needed, this fresh-tasting cocktail sauce adds memorable flavor to shrimp, crab cakes, hot dogs, and so much more.    A condiment has the power to complete a meal. A really good condiment, however, will simultaneously elevate that meal.  Such is the case with cocktail sauce. Cocktail sauce…

Mediterranean Chickpea Salad

An economical can of beans teams up with fresh veggies and a flavorful vinaigrette in this versatile, plant-based salad that can be adapted in countless ways. No cooking required!  This protein-packed, plant-based salad starts with an economical pantry staple and makes a filling lunch or light dinner. I love it for its flavor and filling nature, and I…

Rainbow Bowls with Peanut Sauce

A literal rainbow of fresh produce adds colorful crunch and visual appeal to these flexible rice-based bowls. The flavor-popping peanut sauce is easy to make and endlessly versatile–the proverbial pot of gold!    Who doesn’t love a rainbow? They’re pretty to look at and their fleeting nature adds thrill to a sighting. In many cultures, rainbows are…

Red Wine Vinaigrette

Basic pantry ingredients come together with ease in this versatile vinaigrette that is sure to become a refrigerator standby.    Red wine vinegar is made by fermenting red wine, and the result is a tangy, slightly sweet taste that offers distinctive flavor to a wide variety of dishes.  This type of vinegar is frequently used…

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