This make-at-home rendition of a local cafe’s customer-favorite smoothie offers natural sweetness, filling fiber, and plant-based protein with just five simple ingredients! This is my at-home rendition of a smoothie my husband and I have ordered many a Saturday morning from the café at a wonderful local market called Lemon Street. The names of…
Equal parts light beer and lemonade create the easiest drink and can be modified in several delicious ways. Mildly sweet with a hint of tang and so very refreshing! Crisp and refreshing with a hint of sweetness, there’s something special about a Shandy on a warm evening. The 2-ingredient drink is effortless to mix and…
A light drizzle of this sweet and tangy vinaigrette makes a classic strawberry salad shine. Eating your greens never tasted so good! When local strawberries are at their peak, I make salads with them almost every night. Once a simple dressing has been prepared and left to wait in the fridge, salads in general…
A cross between the classic Moscow mule and the much-loved Margarita, this refreshing cocktail requires just four ingredients and may just become the drink of the season! As I was reading up on some food history recently, I stumbled upon a curious newspaper article from 2016. While at a cocktail convention (who knew?),…
A delightful balance of sweet and tart, this eye-catching twist on the classic cocktail requires just three simple ingredients. The refreshing drink is also easy to customize with other liquors and flavors, and I’ve included a few of my favorites. Most winters around this time, I begin looking forward to an annual trip to…
Easy, accessible, and endlessly versatile, this flavorful pesto is especially ideal when fresh herbs aren’t available. Perfect for adding flavor to pasta, pizza and flatbread, sauces, sandwiches, and so much more, the simple recipe can be customized with a variety of nuts, seeds, and cheeses. Plus it maintains its vibrant green color and freezes well! …
Fruity yet not overly sweet, this martini is delightfully crisp and refreshing—and not too potent! And ever wonder how to make crushed ice, or better yet, “soft” ice? I’ve included the easy how-to! mar·ti·ni (märˈtēnē): a cocktail made from gin (or vodka) and dry vermouth, typically garnished with an olive or a twist of lemon.…
A crisp, colorful salad can breathe life into a winter meal, and this fresh combination delivers palette pleasing flavor and texture: sweet oranges, buttery avocado, a pop of salty feta, and a bed of crisp greens. And the flavor-packed vinaigrette is worth returning to again and again! We don’t usually think of winter as…
Looking for a condiment that complements and elevates seemingly everything? This flavor-packed sauce is easy to make-and makes enough to share. We almost always have a jar in the refrigerator, and whenever I whip up a fresh batch, I give a jar away. How many times have you enjoyed a restaurant…
Bright orange in color, lightly sweet, and crisply refreshing, an Aperol spritz conjures up the taste of summer all year round. This simple formula guarantees a perfectly balanced cocktail every time. No cocktail shaker required! A really good Aperol spritz conjures up images of sitting on a piazza in Italy (or maybe your front…
A handful of fresh chile peppers and a few simple ingredients come together beautifully in this not-too-hot sauce that can be slathered on so many things! 🌶 When considering a condiment made with chile peppers, hot sauce usually comes to mind. The following silky sauce, however, is a balanced combination of…
A bowlful of zucchini noodles serves as a low-carb base for all sorts of flavors, textures, and colorful additions. The bowls make a deliciously satisfying plant-based meal, although meat may be added if desired. Don’t have a spiralizer? Don’t worry. There’s an easy alternative! Hot summer days call for cool meals and…