Looking for a yellow cake that feels familiar but a little elevated? This one delivers. It’s light, tender, and just sweet enough to make any occasion feel special. Birthday dinners, weekend entertaining, and “just because” situations any night of the week are excellent reasons to bake this yellow cake. It boasts the most tender crumb…
Looking for a frosting with exceptional chocolate flavor that’s not too sweet? This is your recipe! Have you ever found yourself eating a cake and thinking it would be perfect if the icing was just a bit less sweet? If so, this recipe is for you. Originally featured alongside the Yellow Sour Cream Cake in…
Flowers, showers, graduations, and holidays are hallmarks of the spring season, and many of these occasions call for special gifts. To save you the legwork, following is a list of creative and practical gifts that we have given or gratefully received. The winter holidays are typically considered the height of annual gift giving, but the…
With just four ingredients, this speedy dipping sauce is the perfect match for crab claws yet versatile enough to jazz up shrimp, fish, chicken, sandwiches, and more. This sauce was inspired by summer vacations on the Jersey shore and the appetizer I’ve considered a special treat since I was a little girl. The bite-size yet…
This stunning salad adds fresh flavor and visual appeal to weeknight dinners and holiday meals alike. And while the recipe is delightful as is, there are many ways to customize depending on what you like and have on hand. Any meal can benefit from the crisp crunch and visual appeal of a good salad. Perhaps…
A pitcher-full of outstanding Bloody Marys is easy to make and infinitely tastier than store-bought mixes. Bloody Maria, Dirty Mary, and Virgin Mary variations are included and are customizable by the glass. For added fun, offer a make-your-own garnish station! An olive loaded Bloody Mary with a crisp stalk of celery and a generous amount…
A wholesome trail mix is easy to make and offers much room for variation, from basic nuts and dried fruit to an assortment of delicious extras. Recipe includes our favorite combinations! I love nuts of all kinds. Their crunch is appealing, and the balance of fats and protein makes them an especially satiating snack. As a…
Fresh, cool, and creamy lemon filling balances perfectly with a graham cracker crust (easily adapted to gluten-free!) in this easy-to-make pie that will brighten anyone’s day! Don’t get me wrong, we love chocolate in all its glory. But some members of my family are sensitive to caffeine, so much so that they have a strict…
Butterscotch Rum Ripple Cake reinvents the classic pound cake with the addition of caramel-like swirled layers and an irresistible glaze. This recipe goes WAY back. As a newlywed, my husband, Jack, and I drove to Philadelphia to see his niece, Judy, perform in a play. She was in elementary school and had a part…
Ultra-creamy with a delightful chocolate flavor, this foolproof fudge sets up beautifully without the need for a candy thermometer. Perfect for holiday cookie platter and sharing with family and friends. Aunt Peggy came over for an afternoon of cooking yesterday. She wanted to make Party Salmon with Creamy Horseradish Dill Sauce for a holiday potluck…