Thanksgiving Recipes
Homemade Whipped Cream
Three ingredients and 15 minutes are all you need to make the freshest tasting whipped cream that is a dreamy topping for so many desserts. Homemade whipped cream adds an irresistible finishing touch to a variety of desserts, from pies and ice cream sundaes to hot chocolate and fresh strawberries. The following tips ensure…
Gluten-Free Graham Cracker Crust
If you’ve struggled to create a gluten-free graham cracker crust that stacks up to the regular version, your wait it over! The first time I made a gluten-free graham cracker crust several years back, I simply replaced the regular graham cracker crumbs in my traditional recipe with a gluten-free alternative. Cup-for-cup gluten-free flours tend…
Quick Russian Dressing
Five minutes is all you need to prepare creamy, tangy Russian dressing that will elevate Reubens, Rachels, burgers, and more. The first time I prepared this sauce, I was making Rachels and Reubens and realized as the meal was underway that I had no Russian dressing, a necessity in the classic deli fare. Thousand Island…
Baked Tomato Bruschetta
Canned tomatoes work beautifully in this fresh-tasting, crowd-pleasing appetizer thatโs easy to whip up any time of year. I’ve been making these tasty bites for more than 20 years, and they still haven’t lost their luster. A simple tomato mixture (which may be prepared in advance) is scooped onto toasted baguette slices (which may…
Cold Pan Seared Pork Chops
No more tough, dry pork chops! A clever technique guarantees tender, juicy meat every time, and you won’t believe how easy it is. When cooked properly, a thick, lean pork chop can be juicy and so full of flavor. All of us, however, have likely been served more than one pork chop thatโs dry…
Homemade Crostini
Crisp, golden crostini are easy to make and form the perfect base for a wide variety of hors d’oeuvres. Delicious for general snacking too! The day I prepared this easy recipe for a photo shoot was โone of those days.โ I woke up to no heat and a 59โ (brrrr!!!) house. Outside temps, by…
Baked Havarti with Dill
A crisp, golden crust and gooey cheese are the hallmarks of this irresistible appetizer โ and you won’t believe how easy it is to prepare! I have a stash of stained and tattered recipe cards (always a good sign!), which I consistently return to when I need something quick, foolproof, and guaranteed to please. Baked…
Cranberry Simple Syrup (and bonus cocktail recipe)
This easy-to-make syrup adds festive color and seasonal flavor to a variety of cocktails and mocktails. Makes a lovely gift too! Taking a few minutes to prepare an infused simple syrup is an easy way to create the type of cocktail that garners big bucks at trendy restaurants. And while I most often use…
Green Beans Almondine
Nutty, buttery, and bright, this perfectly seasoned dish can be partially prepped in advance. Easy enough for a weeknight dinner but 100% worthy of a holiday meal. Truly so much more than the sum of its parts! Somehow, I managed to graduate college before ever tasting the traditional green bean casserole. The classic holiday…
Pumpkin Chocolate Chip Cookies
If you don’t have a pumpkin cookie recipe (or even if you do!) this one will be the new standard in your household. Lightly spiced, chocolatey, and chock full of pumpkin and oats, this cookie hits all the right notes. And the best part is that it doesn’t have to be perfect to taste great!…
Roasted Potato Bites
Crispy on the outside and creamy on the inside, these flavor-packed bites take minutes to prepare and may just be the star of your dinner plate! I’ve mentioned recipes that don’t always make it to the dinner plates. This is one of them! Crispy on the outside, creamy on the inside, and expertly seasoned…
Favorite Brussels Sprouts Salad
A healthy, go-to salad for busy nights, parties, potlucks and holiday tables, this super-satisfying salad can be made in advance and the dressing is a versatile keeper! This salad could be described as an overachiever. The ingredients are fairly ordinary, yet they come together in a way that’s somewhat extraordinary. The recipe earns early points…
