Search: “bowls”

M&M Cookies (in a jar!)

A popular holiday gift (for any holiday) and a great project for kids to make for friends, M&M Cookies in a Jar are fun to bake, give, and enjoy. Printable tags included! When I first started working with Ann, I cooked my way through many of her delicious recipes, from sweet to savory and everything…

Baked Coconut Shrimp

Crisp, golden, and served with a sweet and spicy dipping sauce, baked coconut shrimp are perfect as an appetizer or entrée and may be prepped a few hours in advance.     Crunchy on the outside and tender in the middle, these crisp, golden shrimp are baked instead of fried and will vanish off an…

Mayo-Free Cumin Lime Slaw

Use this light vinaigrette for an easy slaw that adds a tangy pop of flavor and crisp crunch to fish tacos, burgers, burrito bowls, BBQ, and more. Or enjoy as a dressing on green salads to accompany your favorite Mexican, South Asian, and American cuisine.   When I think of recipes I make most regularly,…

Is cutting carbs stressing you out? The inaugural “Ask Emily” addresses a common concern.

Do you worry about how to manage your carbohydrate intake? Do you struggle to find the right recipes for you and your family? In today’s post-the first “Ask Emily”-I answer a reader question about searching for diabetic recipes, and my answer may surprise you! In addition, I’ve included a broad list of recipes that will…

The Best Vegan Caesar Salad

Hearty and healthy with flavor reminiscent of a 5-star restaurant, this vegan salad is sure to appeal to all types of diners. It may just become a menu staple at your house and is 100% worthy of company.   This might just be the salad of the summer, and for so many important reasons. Jenné…

Cooking from the Pantry

Easy, economical meals can be pretty amazing thanks to everyday staples that are just an arm's length away.

Roasted Pumpkin Butter

Naturally sweetened and perfectly spiced, this foolproof, no-scorch recipe adds something special to toast, oatmeal, yogurt, baked goods and more. Plus it freezes well and makes a lovely gift.     If you’ve never made pumpkin butter before, this foolproof recipe is reason to start! The flavor of homemade pumpkin butter is truly in a…

Roquefort Pear or Apple Salad

This tried-and-true tossed salad offers a palate-pleasing balance of flavors and textures, and the easy dressing pulls it all together. Pair it with a simple protein for a complete meal that is sure to satisfy.   This may just be my all-time favorite tossed salad. I’ve been whipping up brimming bowlfuls of it for years,…

A Few of My Favorite Things - The Holiday Edition

This year’s collection of holiday gifts offers a little something for everyone on your list, with options to shop from the warmth of your home or join the hustle and bustle. As an added bonus, you don’t need to spend a lot for your gifts to be valued! 🎁       Happy holidays, my…

Apple Crumb Cake

From holiday meals and casual entertaining to easy weeknight desserts, one-bowl Apple Crumb Cake is a go-to dessert for fall and winter–and it even passes as coffee cake!   My grandmother’s apple cake has long been a family favorite. For years, we focused on the sheer deliciousness of it, as well as the fact that we could whip it…

Sweetgreen’s Guacamole Greens Salad (aka Guac Greens)

This copycat version of a restaurant favorite is filling, flavor-packed and makes healthy eating a breeze. And if you’ve struggled to find a cilantro lime vinaigrette recipe that tastes great, your search may be over. (No blender required either!)    Last summer, my older son John was accepted into a program in New York City.…

Beer Bread (whole wheat or white)

Tender and lightly chewy, this fuss-free, one-bowl bread has the yeasty flavor of a risen loaf – and takes just 5 minutes to prep.   Every summer growing up, I went to camp in Maine. I made wonderful friends there, and several of those friendships are still going strong. One winter, I got to visit…

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