The Ruby Red

By Ann Fulton

Jump to Recipe

My husband is a big fan of Fresca, so a friend of ours concocted this drink to please him.  I thought the combination was brilliant and took a shining to it myself.  The best part is that it tastes great with or without the alcohol and the grapefruit juice provides a good dose of Vitamin C!


The Ruby Red
  • Fresca
  • pink grapefruit juice
  • vodka
  • ice
  • lime slice and/or maraschino cherry for garnish, optional
  1. Combine approximately  4 ounces of Fresca and 4 ounces of pink grapefruit juice over ice in a tall glass.  If desired, add 1-1 1/2 ounces of vodka.  Stir, garnish, and enjoy!
More On YouTube More on Instagram
Tried this recipe?Post a picture on instagram and we will repost it! Mention @fountainavenuekitchen or tag #fountainavenuekitchen!
The Fountain Avenue Kitchen

Leave a Reply

Make it? Rate the recipe:

Your email address will not be published. Required fields are marked *