Category:  Casseroles

Cheddar Hash Brown Crust

In Casseroles, Easy Meals, Egg Dishes, Gluten-Free Options
by Ann on 16/04
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Some time ago, I shared a recipe that was essentially a speedy solution to a missing ingredient.  When I found myself without the ingredients needed to fill the… Read More »

Baked Pineapple Casserole

In Breads & Muffins, Casseroles, Gluten-Free Options, Holidays, Side Dishes
by Ann on 14/04
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Can Easter really be less than a week away?  After a weekend of delightful weather–so welcome after the long, cold, snowy winter–it’s actually starting to feel a bit… Read More »

One Dish Baked Fish Marinara

In Casseroles, Easy Meals, Gluten-Free Options, Healthy Options, Seafood
by Ann on 12/02
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Time is often short around dinnertime, but we still need to eat, right?  By no means is this recipe gourmet, but it is one I often reach for… Read More »

Cheesy Roasted Lentil and Veggie Casserole

In Casseroles, Fruits & Veggies, Gluten-Free Options, Grains & Legumes, Healthy Options, Vegetarian
by Ann on 02/01
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I first made this hearty, meatless dish after the holidays last year when I felt the need to eat a little healthier.  While I was prepared for minor… Read More »

Wild Rice and Sausage Casserole (or Stuffing/Dressing)

In Casseroles, Gluten-Free Options, Healthy Options, Holidays, Make/Prep-Ahead Recipes, Rice, Side Dishes
by Ann on 11/12
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It is hard to believe that my year of delving into the Top 10 Food Trends as a Sargento Flavor Journey Correspondent is winding down.  It has been… Read More »

Apple Almond Baked Quinoa

In Breakfast Foods, Casseroles, Gluten-Free Options, Grains & Legumes, Healthy Options, Make/Prep-Ahead Recipes, Nuts & Nut Butters, Vegetarian
by Ann on 18/11
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Sometimes, I prepare a recipe many, many times, allowing for one adjustment at a time in efforts to achieve the precise texture and taste I envision.  I always… Read More »

Unstuffed Cabbage

In Casseroles, Gluten-Free Options, Make/Prep-Ahead Recipes, Rice
by Ann on 11/11
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While vacationing in Rhode Island recently, Mary Jane from Lebanon noticed a recipe in “Newport This Week” and passed it along to me.  She thought this quicker version… Read More »

Overnight Lasagna (Turkey and Greens with Options)

In Casseroles, Make/Prep-Ahead Recipes, Pasta, The Gift of Food, Turkey
by Ann on 31/10
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I love a good lasagna, but it always seems like a big production.  I hit upon this clever way of making lasagna years before no-cook noodles were discovered… Read More »

Apple Crisp Baked Oatmeal

In Breakfast Foods, Casseroles, Easy Meals, Fruits & Veggies, Gluten-Free Options, Grains & Legumes, Healthy Options, Make/Prep-Ahead Recipes, Vegetarian
by Ann on 11/10
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By now, my love of baked oatmeal has been well established.  Truth be told, I hold back some of my variations because I don’t want to over-oatmeal people…. Read More »

Zucchini Pizza Casserole

In Beef, Casseroles, Gluten-Free Options
by Ann on 19/08
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Fresh herbs and zucchini are currently overflowing from our garden.  The kale, chard, and spinach will make a comeback as cooler weather returns.  So, for the next recipe… Read More »