Category:  Side Dishes

Baked Swiss Chard with Peppers and Feta

In Fruits & Veggies, Gluten-Free Options, Healthy Options, Side Dishes, Vegetarian
by Ann on 17/09
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Since much of the work I do for The Fountain Avenue Kitchen takes place in the quiet of my kitchen or in front of the computer, I derive… Read More »

Crispy Baked Eggplant

In Appetizers, Gluten-Free Options, Healthy Options, Side Dishes, Snacks, Vegetarian
by Ann on 02/09
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  My family always felt lukewarm towards eggplant…until this recipe.  And it’s easy! Simply dredge slices of egg-dipped eggplant into a flavorful combination of Parmesan, crumbs and seasoning…. Read More »

Seven-Day Pickles

In Dips, Dressings, Sauces & Salsas, Fruits & Veggies, Mason Jar Ideas, Side Dishes
by Ann on 15/08
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  Every summer, I look forward to making seven-day pickles.  Although the name implies a long, arduous process, the steps are quite simple and require just a few… Read More »

Grilled Zucchini with Goat Cheese and Balsamic-Honey Syrup

In Fruits & Veggies, Gluten-Free Options, Grilling, Side Dishes
by Ann on 22/07
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When it comes to delicious, healthy recipes, Justine Fontinell has a few up her sleeve.   From the time I went out on a limb and made her… Read More »

Pick-a-Grain Trail Mix Salad with Honey Yogurt Dressing

In Fruits & Veggies, Gluten-Free Options, Grains & Legumes, Healthy Options, Make/Prep-Ahead Recipes, Salads, Side Dishes, Vegetarian
by Ann on 07/06
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As part of a project with Stonyfield and Bob’s Red Mill (two companies with high-quality products and the nicest people behind the scenes, by the way), I was… Read More »

Crab, Avocado & Corn Salad with Cilantro & Lime

In Easy Meals, Salads, Seafood, Side Dishes
by Ann on 24/05
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Memorial Day weekend officially launches the season of cookouts, picnics, and pool time. A repertoire of simple, make-ahead recipes can ensure more time enjoying the outdoor fun and… Read More »

Strawberry Salad with Creamy Poppy Seed Yogurt Dressing

In Fruits & Veggies, Salads, Side Dishes, Vegetarian
by Ann on 19/05
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  For many years, my father had a hush-hush arrangement with a stand holder at Lancaster Central Market. I only learned about it last year when he delivered… Read More »

Prosciutto-Wrapped Asparagus

In Appetizers, Fruits & Veggies, Gluten-Free Options, Side Dishes
by Ann on 28/04
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When the first local asparagus hits our markets, I am so happy.  There is just something about this crisp green stalk that tastes so good. I could eat… Read More »

Grilled Balsamic Carrots with Rosemary and Thyme

In Fruits & Veggies, Grilling, Healthy Options, Side Dishes, Vegetarian
by Ann on 24/04
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When they appear on the dinner plate, cooked carrots don’t always elicit oohs and aahs. When carrots are grilled or roasted, however, their flavor is enhanced and they… Read More »

Baked Pineapple Casserole

In Breads & Muffins, Casseroles, Gluten-Free Options, Holidays, Side Dishes
by Ann on 14/04
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Can Easter really be less than a week away?  After a weekend of delightful weather–so welcome after the long, cold, snowy winter–it’s actually starting to feel a bit… Read More »