All Recipes
Introducing… Fountain Avenue Kids!
A new series featuring KIDS will be bringing the delicious everyday recipes you expect from the Fountain Avenue Kitchen, while embracing a mission that is so very important. And you can be a part of it! When I was bored as I girl… I often rummaged through the cabinets to find something to cook…
Easiest Steamed Edamame
The flavor-packed pop of perfectly cooked edamame is easy to achieve with a simple technique – in about 5 minutes. A crowd-pleasing appetizer, for sure, but the quick prep makes them a convenient side dish and snack as well. A bag or two of edamame is a freezer standby in our house. Often enjoyed…
A Few of Our Favorite Things – Lunch Edition!
The days of brown-paper bagging are long gone – it’s all about sustainability, temperature control, and smart packaging. Following are our favorite ways to pack lunch this year, with both kids and adults in mind! Whether you are sending your kids off to kindergarten for the first time 🙋♀️, have a growing teenager to…
Cumin Lime Coleslaw
Thanks to its crisp texture, vibrant flavor and impressive versatility, this super simple side dish might just become a new favorite way to eat your veggies. Three cheers for Cumin Lime Coleslaw! When I ask my family what they’d like for dinner, the answer may be pulled pork, spicy shrimp, or mac and cheese,…
Turkey or Beef Smash Burgers
The signature crust and juicy interior of the classic smash burger are within easy reach thanks to a few simple tips. (It’s basic science for those who are interested.) And though traditionally made with beef, a delicious turkey smash burger is easy to achieve – plus the cook time for both is lighting quick! If…
Must-Make Summer Recipes
Summer is flying by, but there’s still time to make the most of the season with this short list of family and reader favorites! Given all the things we read in a day, let alone a week or month, remembering the various recipes we’d like to try can be a challenge. It’s tough enough…
Easy Baked Beans
Don’t love soupy baked beans that make everything else on your plate soggy? This easy, wholesome, flavor-packed recipe is for you! My family never liked baked beans. Until this recipe. Once I understood why they disliked the classic fare, and I reflected back on my own early opinions of baked beans, a recipe that everyone…
Crispy Tofu Broccoli Bowl
If you’ve never tried tofu, this recipe is a great place to start. Brimming with a variety of textures and flavor, this easy and filling tofu bowl is anything but bland. As a bonus, all the components of the bowl can be enjoyed on their own as well. When Emily was preparing her latest…
Viral Chocolate Peanut Butter Cup Rice Cake
The viral recipe gets an easy upgrade for a better ratio of peanut butter and chocolate to rice cake. And with one tablespoon of peanut butter and just two teaspoons of chocolate per rice cake, it’s a mostly healthy snack too! I don’t often follow the trends—although my kids wouldn’t likely call me a…
A Few of Our Favorite Things for August!
Make late summer a little extra special this year with the following Favorite Things, which cover practical and fun bases both inside the home and out! Some of us may be holding on tightly to the fleeting days of summer. Others may be anxiously awaiting cooler fall days. Either way, the following list of accessories…
Shirley Temple for Grown-Ups
A grown-up rendition of an adored childhood drink, this pretty cocktail is quick to make and can be easily scaled to make a pitcher-full. When I think of a Shirley Temple, I can’t help but smile. One of the first restaurants my parents took my sister and me to as young girls was The…
Tomato Jam
Easy-to-make tomato jam is savory and tangy with a hint of spicy sweetness. An ideal way to use a bumper crop of tomatoes, the rustic jam offers a delightful alternative to ketchup on a burger or sauce on chicken, fish, and pork. If you’re envisioning a peanut butter and tomato jam sandwich and thinking…
