Ann Fulton

Salads

Turkey (or Chicken), Kale & Wild Rice Salad

This healthy, super satisfying salad is a convenient way to turnย leftovers into a complete meal. Perfect post-holidays…or any time of year.   Happy Thanksgiving! 🦃 I, for one, am thankful for family, friends and a loyal group of readers who make sharing recipes and stories through my blog and newspaper column a complete joy! Thank…

Side Dishes

Roasted Carrots & Parsnips with Balsamic Honey Glaze (or just carrots)

Need a healthy, prep-ahead side for your holiday table? This colorful dish has you covered! Don’t have parsnips? Use all carrots. Lately things have been looking rather orange around here. Tis the season, I suppose! Root veggies, winter squash, and Halloween-themed eats provide a golden glow that feels fittingly fall. (For those who are missing…

Appetizers, Breads and Baked Goods, Side Dishes

Stuffing Balls

Clever, portion-controlled, and a surefire hit on a holiday table or alongside poultry and pork dishes throughout the year. Stuffing balls are easy to make for any size crowd and offer prep-ahead convenience.      The term โ€œFriendsgivingโ€ first entered my lexicon the November after I graduated from college, when my friend Megan organized a small army…

Side Dishes

Maple Mashed Sweet Potatoes

Maple Mashed Sweet Potatoes are vegan, gluten-free, and dairy-free, and full of amazing flavor. Leftovers reheat well and can even be used for satisfying breakfast bowls. During a recent foray into my sonsโ€™ closets, I uncovered a bag of clothes that appeared as good as new. Though both of my sons had worn the assortment…

Salads, Side Dishes

Roasted Delicata Squash & Pomegranate Salad

Radiant jewel tones make this versatile salad as stunning as it is healthy. It’s equally perfect on a holiday table or paired with a simple protein any night of the week. Feel free to substitute any winter squash (or even sweet potatoes) or use dried cranberries in place of pomegranate!         The process…

Condiments, Dressings, Salads

Pumpkin Maple Vinaigrette (ideal way to use leftover pumpkin!)

Light but flavorful and super speedy, this versatile dressing makes great use of leftover canned pumpkin and might just become a new favorite! When a recipe calls for a cup or so of a canned good like chicken broth, beans, or coconut milk, what happens to the small portion that remains in the can? Lingering…

Snacks

Clementine Jack-oโ€™-lanterns (plus a few other Halloween treats)

These healthy snacks make a fun project for children, whether at home or school parties, and are a welcome lunchbox surprise. Thereโ€™s a fun story behind them (plus an important tip for making the ink stick). And because every good celebration can benefit fromย some themed trivia, Iโ€™ve included some Halloween fun facts to use asย conversation…

Pastas, Side Dishes

Threaded Hot Dog or Sausage Spaghetti (aka “Spider Dogs”)

Move over meatballs! This squirmy pasta dish makes a fun project for kids and a crowd-pleasing Halloween-themed meal. For a more โ€œmatureโ€ version, substitute your favorite cooked sausage for the hot dogs.   Iโ€™m pretty sure a spoonful of laughter and silliness makes any dinner taste better โ€“and when the preparation of that meal can…

Salads, Side Dishes

Whole Foods’ Kale Waldorf Salad

This mayo-free variation of the classic Waldorf salad introduces kale to the mix and incorporates apples and nuts into the dressing for a creamy consistency with natural sweetness. The recipe card includes Whole Foods’ original version along with some adaptations I have come to enjoy.   If you live in Lancaster, Pennsylvania as I do,…

Side Dishes

How to Roast Any Vegetable

When prepared well, roasted vegetables can be serious comfort food โ€“ and they can be used well beyond the satisfying side dish that they naturally are. This convenient guide offers cooking times, temperatures, helpful hints and lots of delicious ideas to make the most of inexpensive, healthy, versatile veggies! (Scroll down to see the guide…

Main Dishes

Sheet Pan Sweet & Sour Chicken

Sweet and spicy mingle with a hint of heat in this family-friendly sheet pan meal thatโ€™s worthy of a spot on the weekly dinner rotation. The prep-ahead sauce stores well and makes enough for a second meal another night. Or use it for quick stir fries with your favorite protein and vegetables. Opposites attract, or…

Breakfast

Cinnamon Toast Breakfast Quinoa

My childhood bowl of Cinnamon Toast Crunch is all grown up (and healthy!) thanks to this crunchy, hearty, perfectly sweet quinoa.    So many of us are trying to incorporate more healthy grains into our diets.  It’s easy to do it occasionally, but if we’re not wowed by the options, it’s hard to make them…

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