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Avocado Toast with Salmon and Turmeric Egg
Crispy edges and the flavor of turmeric take a fried egg to a whole new level. When used as a topper for crunchy toast that’s been layered with creamy avocado and smoked salmon, the result is an easy meal with gourmet appeal and staying power. Traditionally, we think of eggs as breakfast food. If…
Crispy Turmeric Egg
A superfood spice meets the trusty egg for a delicious source of protein that can be enjoyed in so many ways. 🍳 Turmeric is that bright yellow spice that we often see in South Asian foods like curries โ and itโs considered a superfood because its most active compound, curcumin, has been shown to…
Sheet Pan Steak Fajitas
Brimming with Tex-Mex flavor and a hearty dose of colorful vegetables, this recipe became an instant favorite in our house. And you’ll never believe how quickly it cooks! When you go to the effort to cook dinner, it’s sort of nice to hear a rave or two. A little praise for the cook can…
Chicken Chip Bake
Easy-to-make comfort food at its best, this family friendly chicken dish has stood the test of time…and got a little lighter along the way! I was in high school when I scribbled the following recipe on a piece of pink scrap paper as my grandmother prepared it in her kitchen. That was the original Fountain…
All Purpose BBQ Spice Rub
Taco seasoning isn’t the only spice blend that will serve you well all year round. From chicken to shrimp, pork and tofu, this simple spice rub adds incredible flavor…whether grilled, sautรฉed, baked or slow cooked! This is one of those kitchen staples I rely on heavily because it makes creating a variety of flavorful…
Aperol Spritz
Bright orange in color, lightly sweet, and crisply refreshing, an Aperol spritz conjures up the taste of summer all year round. This simple formula guarantees a perfectly balanced cocktail every time. No cocktail shaker required! A really good Aperol spritz conjures up images of sitting on a piazza in Italy (or maybe your front…
Easiest Vegan Zucchini Fritters
Inexpensive, easy-to-make fritters start with two base ingredients and make an endlessly customizable, protein-rich side or vegan entree. Two main ingredients get you started with these healthy fritters, and then you can experiment with all sorts of combinations. Adding to the appeal, the easy-to-make recipe will pull double duty as a crowd-pleasing side or vegan…
Easy Fresh Chile Lime Sauce
A handful of fresh chile peppers and a few simple ingredients come together beautifully in this not-too-hot sauce that can be slathered on so many things! 🌶 When considering a condiment made with chile peppers, hot sauce usually comes to mind. The following silky sauce, however, is a balanced combination of…
Loaded Zoodle Bowls
A bowlful of zucchini noodles serves as a low-carb base for all sorts of flavors, textures, and colorful additions. The bowls make a deliciously satisfying plant-based meal, although meat may be added if desired. Don’t have a spiralizer? Don’t worry. There’s an easy alternative! Hot summer days call for cool meals and…
Garden Skillet with Sausage and Eggs
The addition of two flavorful proteins to a hearty dose of vegetables makes this colorful, one-pan meal a healthy favorite in our house. The recipe’s inherent flexibility also means that it’s easy to use what you have on hand. Getting your daily dose of vegetables has never been so effortless and…
Cowboy Caviar
A make-ahead recipe with a cheeky name, this bean-based dip, commonly served with tortilla chips, is equally delicious as a salad or salsa. Perfect for family meals and casual entertaining, Cowboy Caviar is always a hit! Some may be wondering. What exactly is cowboy caviar? To clarify, there are no fish eggs in cowboy…
Chicken Quinoa Bowls with Honey Lime Vinaigrette
What do you get when you add a variety of proteins, a whole grain, and lots of colorful veggies to a bowl and then drizzle it with a simple vinaigrette? A satisfying, all-in-one meal that youโll want to make again and again! May I tell you how many times I’ve chopped up some leftover chicken,…
