A homemade version of this popular pantry staple is easy and economical to make for convenient use whenever needed. A single recipe makes 4ยฝ “packets.” Homemade versions of store-bought staples can be really useful. Sometimes, the DIY version is healthier, cheaper, and/or allows you to swap out off-limits ingredients. Most times, they taste better…
Quick to prep and family friendly, this all-in-one meal is a weeknight gift that relies on pantry staples. The optional quinoa recipe pairs well, but a simple side salad will also round out the meal. After the hustle and bustle of the holidays, a break from cooking would suit many of us just fine.…
Simple to make and delicious to eat, these flavorful almonds offer a satisfying crunch and hint of saltiness with just two ingredients. Is is possible that Christmas is behind us and a new year is just a day away? Where does the time go? For all those who celebrated, I hope your day was merry.…
A secret ingredient (that no one will guess) makes this cake delicious AND lucky…and who couldn’t use more luck in the New Year? Would you keep reading if I told you that thereโs sauerkraut in this cake? When I see a recipe with an oddball ingredient or an offbeat method of preparation, Iโm often…
Similar to a frittata, this baked omelet can be mixed in one bowl and requires no sautรฉing prior to baking. Itโs a super speedy meal that is perfect with your favorite deli ham or leftover baked ham.ย Thereโs a special appeal to a recipe that mixes up in a single bowl. Who isnโt thrilled at…
Protein-rich beans replace the cream in this flavorful soup, creating exceptional texture and staying power. Just before Thanksgiving, my older son endured the displeasure of jaw surgery. To eliminate additional procedures down the road, he had his wisdom teeth pulled, too. Lucky boy. In the week or so that followed, pureed or very soft…
As satisfying as it is beautiful, this vibrant salad is worthy of a holiday table or paired with a simple protein any night of the week! When I originally shared my Autumn Salad with Nancy’s Sweet and Tangy Dressing, my friend, Christine, mentioned that she serves a similar salad with a vanilla vinaigrette. ย Christine said…
The following recipe may be used as a gift but also as your go-to biscuit mix. Economical to make, it tastes fresher than store-bought, too. When presenting as a gift, a small container of maple syrup makes a fitting accompaniment. Who doesnโt love to start a weekend morning with a tall stack of pancakes? In…
The classic bran muffin meets a whole can of pumpkin in this wholesome recipe that the whole family will love! Bran muffins are a seemingly wholesome way to start the day, yet so many bran muffins rely on sugar and oil to create moisture and flavor… Enter pumpkin! These satisfying muffins offer the health benefits…
My good friend, Sonali, is an ER physician, wife and mother of an adorable toddler. In her “spare” time, she authors The Foodie Physician blog and writes cookbooks. (I know what you’re thinking…I don’t think she sleeps!) Sonali kindly asked to include several of my Greek yogurt-inspired recipes in her recently published The Greek Yogurt…
Easy to make and delightful to eat, you may find yourself baking this pie well after the holiday season. For a pudding-like option, skip the crust and bake the filling in a lightly greased baking dish or individual ramekins. If I counted the number of times Iโve made this recipe for “testing”…
A scrumptious grain-free pie crust is easy to make with this recipe and a few helpful hints. Perfect for all your favorite fillings! The perfect pie deserves the perfect crust.ย Traditional rolled crusts can be daunting for many, and some simply can’t eat the wheat flour. ย Whatever the reason, this nutty, cookie-like crust is a…