Cheese Recipes

Pickle Sushi

With just three basic ingredients (and no raw fish!) pickle sushi makes a delicious snack, appetizer, or lunch box addition. A fun kitchen project for kids too! When teaching kids cooking classes, I’ve found it helpful to start with recipes that are easy to pull off but offer a little wow factor. My goal is…

Salmon Verde

This stunning meal comes together quickly on a single baking sheet and is brimming with fresh flavor and wholesome appeal. Minimal ingredients and low effort, it’s equally perfect for busy weeknights and easy entertaining. The vibrant color palette is this easy meal’s first attention grabber. My husband thinks it looks Christmas-y, while a friend claimed…

Pasta with Speedy Baked Cherry Tomato Sauce

An irresistibly easy way to use an abundance of cherry tomatoes, this flavorful recipe relies on a short list of pantry staples and makes a super satisfying, versatile meal.  Weeknight cooking has never been so easy. Once the tomatoes are cut in half, this light, flavorful pasta meal practically cooks itself and offers a fabulous…

Classic Wedge Salad

Crisp, cold, and loaded with flavor, a well-constructed wedge salad complements virtually any meal – and can be the meal with the addition of a favorite protein. If I could count the number of times Jack has ordered a wedge salad at a restaurant, it would be an impressive number. Serving this salad at home…

Classic Blue Cheese Dressing

Creamy, tangy, and simple to make at home, Classic Blue Cheese Dressing is perfect on your favorite salads and as a dip for veggies and wings.   As a kid, I wasn’t much interested in salads – unless, that is, it was drizzled with blue cheese dressing. If my family went out to dinner and…

Super Bowl Nachos

Super Bowl Nachos are the gold standard of nachos and include two types of chips for maximum crunch. Loaded with flavorful toppings, these nachos are game day perfection and hearty enough to be an occasional meal. The meat mixture makes great tacos and taco salads too!   Nachos have always held a special place in my younger son…

Stromboli Bombs or Mini Calzones

All the great taste of a traditional stromboli in a fun-to-make, single-serve pocket – with a clever shortcut! Customize the fillings to taste and enjoy as a crowd-pleasing appetizer or an easy meal. Just add a salad or vegetable of choice!   Sisters Grace and Evie are back for the latest installment of Fountain Avenue Kids, with a…

Roasted Brussels Sprouts with Chorizo and Manchego

Chorizo sausage and Manchego cheese give roasted Brussels sprouts a Spanish-style upgrade for a crowd-pleasing tapas or hearty side dish. The loaded sprouts are hearty enough that sometimes I even serve them as a main dish with a salad or side of rice.           I first enjoyed a dish that was similar…

Sheet Pan Chicken Fajita Bowls

Customizable chicken fajita bowls are simple to make with a convenient sheet pan approach and are sure to become a favorite. Wholesome, economical, and perfect for meal prep.    If my nieces, Coco and Britt, look familiar, it may be from an earlier recipe, Tuna Pasta Salad. Fresh, filling, and endlessly adaptable, the recipe is…

Spanish Tapas Board

Elevate your charcuterie game with this epic Spanish tapas board, which comes together easily, looks stunning, and is loaded with savory bites. Perfect for any occasion, from New Year’s celebrations and game days to girls’ nights and book clubs. Optional extras will make it a meal.   Charcuterie boards are popular for good reason. They…

Spanish Tortilla

Make this traditional Spanish dish in your own kitchen with a few basic ingredients and enjoy it as a light meal, a satisfying snack, or a filling addition to a Spanish-themed charcuterie board.   In Spain it’s called a tortilla Española, sometimes a tortilla de patata. The name translates to Spanish tortilla or potato omelet,…

The Best Egg Sandwiches

Eggs are baked to light, fluffy perfection (easy and so good!) and then layered with the classic additions. Great for grab-and-go breakfasts or packed lunches throughout the week and when guests are in the house.    Welcome to the latest edition of Fountain Avenue Kids! I’m delighted to welcome Oliver back to my kitchen to demonstrate a family favorite recipe for egg sandwiches,…

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