This make-at-home rendition of a local cafe’s customer-favorite smoothie offers natural sweetness, filling fiber, and plant-based protein with just five simple ingredients! This is my at-home rendition of a smoothie my husband and I have ordered many a Saturday morning from the café at a wonderful local market called Lemon Street. The names of…
Simply roasted cauliflower is elevated to something special thanks to a versatile sauce that might just become a new favorite. The base recipe is perfect as a side dish, and a few pantry staples will transform it into a filling entree. Easy and flexible are two important words in my kitchen. Day to day,…
Easy, accessible, and endlessly versatile, this flavorful pesto is especially ideal when fresh herbs aren’t available. Perfect for adding flavor to pasta, pizza and flatbread, sauces, sandwiches, and so much more, the simple recipe can be customized with a variety of nuts, seeds, and cheeses. Plus it maintains its vibrant green color and freezes well! …
No messy frying step needed for deliciously satisfying, grain-free donuts. No donut pan? No problem. The recipe can be made as muffins instead! I have a clear vision of the best donut I ever ate. It was from a cafe called Philz during a visit to Los Angeles several years ago. My family and…
A clever shortcut and prep-ahead convenience make these tried-and-true sticky buns as easy as they are delicious. The recipe has long been a family and reader favorite on holidays and special occasions. As an added bonus, the aroma wafting from your kitchen will remind you of the corner bakery! The anticipation of waking up to…
This fun twist on nachos delivers the flavor and crunch of a caramel apple, but in finger-food form. A hit with adults and kids alike! When I think back to the cool fall days of my childhood, apples weave their way into so many fond memories. Bobbing for apples at Halloween parties, picking apples…
Clever cooking techniques, make-ahead convenience, and lots of options add to the appeal of this vibrant salad. The versatile vinaigrette is an absolute keeper that comes together quickly with basic pantry items. One of the first things I learned when I started The Fountain Avenue Kitchen in 2012 was just how polarizing certain foods can…
Crunchy slaw and protein-rich chicken are bathed in a peanutty dressing then rolled into a handy wrap in this Asian-inspired meal that is sure to become a family favorite. As an option, feel free to skip a step and serve the chicken and slaw as a hearty, healthy salad! Biting through a soft tortilla…
Does the perfect peanut sauce recipe seem elusive? Look no further. This pantry-based recipe provides classic flavor with minimal effort and can be used in so many ways. Does the consummate peanut dressing or sauce seem like something that can only be found when you’re eating out? The ingredients from one peanut sauce to…
Chewy edges yield to delightfully creamy insides and a “just right” chocolate flavor in these Nutella-infused brownies…and the recipe fills a 9×13 pan! Most years, I kick off the unofficial start to summer with some sort of ice cream treat. Because I’m making a slight deviation this year, I have two words for those…
A wholesome list of pantry staples comes together easily for a good-for-you treat with a protein punch! Over the years, my grandmother’s chocolate peanut butter egg recipe recipe has acquired a vast and devoted fanbase. The eggs (which can be rolled into balls if preferred) are pretty close to confectionary perfection, if…
Inspired by a customer favorite at a local restaurant, this easy-to-make pie might just redefine your typical pizza night - and increase its frequency! If you’ve been to The Fridge on the edge of the city of Lancaster, chances are good you’re a fan of their mushroom and kale pizza. (Or has dined with…