There may be no shortage of pumpkin spice lattes in this world, but now you can make them at home, with tea or coffee, iced or hot, and with several other customizable options. You may even find that the homemade version tastes fresher…and at a fraction of the usual price! I adore coffee and pumpkin, but I…
Pumpkin and warm spices join a short list of kitchen staples in this hearty breakfast that may be prepared in advance and enjoyed throughout the week. From sweet pies, muffins, cookies, and cakes to savory soups, vinaigrettes, and even butter, there are so many ways to enjoy pumpkin. For a quick pumpkin fix, I’ve long…
A few simple ingredients come together in a snap for flavorful chicken that grills to caramelized perfection. I like to cook more than I need the first night for deliciously quick dinners later in the week! While adding new content to my website last week, I happened notice that I had hit a…
Mix a big batch of this flavorful sauce for quick and easy skillet meals that rival your Asian takeout favorites. Every single ingredient is a pantry staple and can be paired with a seemingly endless variety of proteins and vegetables. I have no good answer as to why I have never before shared…
The savory brown sauce that makes this Chinese takeout dish a favorite is simple to make at home thanks to one key (and easy to find) ingredient. Worthy substitutes are noted for a variety of common allergies or ingredients you prefer to avoid. Have you ever wondered why it’s so difficult to replicate your favorite…
Choose among three cooking options when preparing this deliciously hearty, plant-based soup that satisfies even the most diehard meat eaters. The big yield is perfect for meal prep and tastes great all week long. Chickpea or garbanzo bean? Whatever you call these protein- and fiber-packed little orbs, they form the foundation of a deliciously hearty…
Wholesome, economical pantry ingredients combine with refrigerator staples in this hearty, comforting, slow cooked soup. Makes a big batch and freezes well too. It’s funny how tastes change. When I was little, the color and name alone were unappealing. Now, I consider split pea soup to be a soul-warming comfort food and one of…
An abundance of colorful veggies is the basis for this classic, comforting soup, which cooks in one pot for a go-to meal on a busy night. The flexible recipe is protein-rich and plant-based, but a variety of meats may be added for those who enjoy. Soups provide a stellar way to increase our of…
Stuffing waffles are a quick way to make a fun meal out of leftover stuffing. Top with leftover turkey and gravy, a fried egg, cranberry sauce or whatever sounds good to you! Sometimes I’m not sure which I enjoy more-the big turkey dinner or the leftovers that follow! Realistically, if you’ve been working hard…
A quick and easy base to which pan drippings are added for a deliciously stress-free (and lump-free!) gravy. May be prepared up to 4 days in advance. Do you fret over making the gravy? It’s the last-minute job that must be done as you’re trying to complete a myriad of other tasks and get everything to…