Ann Fulton
Chocolate Letters
Homemade chocolate letters add a special touch to birthday cakes and any celebratory dessert–and they’re easy to make! My dear friend and incredible baker, Lisa, gave me this idea recently and I thought it was so very clever! When I served this cake, smiles were on every face and all the kids proclaimed that…
Best Ever Caramel Frosting
Caramel frosting on a chocolate cake has always been my mother-in-law’s preferred birthday dessert. Caramel frosting on a spice cake has long been my dad’s favorite treat. So, over the years, I have had many occasions to try various recipes, and this recipe for caramel frosting always brings rave reviews. It’s the only one I…
Slow-Baked Banana Bread
An unconventional baking temperature creates perfectly tender, foolproof banana bread every time. The recipe makes two large loaves－perfect for freezing or sharing! I just returned from a wonderful afternoon volunteering at the Boys & Girls Club. We read a lot, shared some good stories, and enjoyed a yummy snack. I…
Ginger Cumin Almonds
Before I eat every last nut and forget all about them, I have one more snack recipe–a holdover from yesterday. My son helped me make these, which is probably why they taste so good: ) Truly a tasty bite, these almonds have a spicy flavor with a salty/sweet kick!
Potato Chive Salmon Cakes
Canned salmon and leftover potatoes form the base of a wholesome, inexpensive meal the whole family with enjoy! Salmon has has long been a favorite of mine. In recent years, I have been buying more wild-caught salmon as opposed to farmed. The downside: limited availability and higher cost. When I noticed how inexpensive canned wild…
Grass-Fed Beef and Lentil Soup
A hearty soup that’s also healthy–perfect for a cold winter’s night or when you need a little comfort food. I think leftovers are great if they don’t taste like…well…leftovers! This recipe will make plenty of leftovers you’ll be grateful to have. Freezes well, too, although the recipe can easily be cut in half. Perfect as…
