Vegan & Vegetarian Holidays


How to accommodate vegan or vegetarian diets at your holiday table? Here are some great recipes that everyone will enjoy!Save

Some of these may not seem like dishes that we traditionally see on a Thanksgiving table, but they may be just what you need when serving those who don’t eat meat.

Looking for a fun and colorful addition to your Thanksgiving spread? This show-stopping centerpiece is a perfect way to balance out those rich holiday dishes and the kids will love helping you make it, too!Save

Thanksgiving Turkey Fruit Kabobs

This show-stopping centerpiece is a perfect way to balance out those rich holiday dishes and the kids will love helping you make it too!
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There are three cooking options for this deliciously hearty soup that satisfies even the most diehard meat eaters. The big yield is perfect for meal prep and tastes great all week long.Save

Vegan Curried Vegetable and Chickpea Stew

The curry flavor is not too strong, making this widely appealing.
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Keep everything you love about traditional lasagna but replace the noodles with spaghetti squash. Low carb comfort food at its best!Save

Spaghetti Squash Lasagna

Feel free to omit the turkey for a beautiful and hearty vegetarian main dish that everyone will love!
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A short list of ingredients comes together with ease for this wholesome, vegetarian salad that can be enjoyed warm or cold.Save

Mediterranean Orzo Salad

May be served warm, cold, or room temperature for a fresh and easy side.
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Smooth and luxuriously creamy (but with no cream in sight), a big pot of this satisfying soup comes together easily with minimal ingredients. Plus there's a list of recipe adjustments to suit every preference.Save

Classic Butternut Squash Soup (with options)

A classic for the holidays! Use vegetable broth instead of chicken broth to be vegan.
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Curried Butternut Squash and Red Lentil Soup

Vegan and extra filling with lentils, and as noted for the classic version sub in vegetable stock (and sugar for honey) for a vegan recipe!
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Pantry staples come together lightening quick in this plant-based meal that’s equal parts flavorful, satisfying, and budget friendly!Save

Spanish-Style Chickpeas

Everyone loves this dish all year around! It's quick, easy, has great flavor, and would pair nicely with the rest of the Thanksgiving meal.
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This one-pan, plant-based meal is wonderfully light yet loaded with filling, nutrition-dense ingredients. It's easy to make--and the flavor will keep you coming back for more! Save

One Pan Tex-Mex Quinoa

A lovely grain-based option with lots of flavor for everyone at the table to enjoy!
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With its flavor-packed, quick-cooking, crowd-pleasing appeal, this meatless recipe defies traditional chili logic and is 100% worthy of the weekly dinner rotation!Save

Vegan Chili (that meat-eaters enjoy too!)

This could be a solid vegan entree (served over potatoes even!) or even a first soup course for the table. It's very tasty for meat eaters too!
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Colorful vegetables and hearty lentils come together with ease in this one pot dish that can be served as a filling vegetarian stew, a flavorful side dish, or a restaurant-worthy base for seared salmon or another protein of choice. Save

Stovetop Lentils with Veggies

I usually serve this with salmon overtop, but it pairs nicely with any protein. A gorgeous side for vegans as well!
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A protein-rich pasta will make this a filling meatless meal, although chicken, shrimp, white beans, or another protein of choice may be added.Save

Roasted Veggie Pesto Pasta

A pasta dish may be unexpected, but the color, flavor, and hearty vegetables make it a crowd pleaser!
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