Kid-Friendly Recipes

Desserts, Snacks

No Bake Butterscotch Haystacks

Three ingredients are all you need for this salty-sweet, crunchy treat that takes mere minutes to make. No baking required!   Butterscotch Haystacks are, without a doubt, my younger son’s favorite cookie. I always make them over the holidays and he frequently requests them throughout the year.  When his science class organized a nature-themed bake…

Homemade Play Dough

Homemade Play Dough is easy with these simple instructions. As an added bonus, the texture is so much smoother than store-bought and there’s less crumby mess!     The start of the new school year brought much change to our house. My older son made the leap to high school, and my younger son stepped up to…

Breakfast, Snacks

Egg in a Hole

Cooking something fun and easy can truly start the day off on the right foot.  Though my kids light up when served this classic breakfast, know to many as “Toad in a Hole,” my husband and I like it quite a lot, too! Growing up, we always called over easy eggs “dippy eggs,” and we…

Desserts, Frozen

Chocolate Peanut Butter “Ice Cream”

Those who know me are keenly aware of my fondness for ice cream! (I actually have some very funny stories that center around this beloved frozen treat…will have to get into that later!) Anyway, to satisfy my nightly cravings, I have developed a pretty fabulous chocolate smoothie but am always on the lookout for other…

Desserts, Frozen, Snacks

Nutella Pops

A cold, creamy treat that’s easy to make, Nutella Pops remind me of the classic chocolate pudding pops that were so popular when I was a girl!   Do you remember Pudding Pops?  In the 1980s, Bill Cosby was the spokesman for this popular frozen treat.  The chocolate version was similar to a creamy fudgesicle,…

Beverages, Cocktails, Smoothies, Snacks

Tropical Watermelon Slushy

Two simple ingredients are all that’s needed for this fruit-sweetened frozen treat. And whether you call it a slushy, Slurpee, Slush Puppie, ICEE, or slosh, it’s sure to refresh all summer long!   My family LOVES slushies! A make-at-home version is tasty and easy. With some chopped watermelon stored in the freezer, it can also…

Main Dishes, Pastas

Jen’s Incredible Baked Meatballs

These tender, flavorful baked meatballs have been a family and reader favorite for many years. Hundreds of readers have called them the best meatballs ever! Serve them with spaghetti and your favorite sauce, as an appetizer, in a meatball sandwich-or all by themselves. A perfect meal prep recipe that freezes well too! Perhaps you are like me…

Appetizers, Snacks

Prosciutto Wrapped Grilled String Cheese

When we were visiting my in-laws recently, we got talking about cheese.  Most every night before dinner, we enjoy cheese and crackers when we are with them.  Given the flavor journey I have been working on with Sargento Cheese, it was only natural that we talked about cheese a little more than usual! One evening,…

Beverages, Breakfast, Smoothies, Snacks

Apricot Peach Yogurt Smoothie

Christian and I had a date with Grace, my 2-year-old niece, to make homemade play dough (see the blue fingernails in the photo below) and after lots of rolling, cutting, pressing, and being silly, they were hungry!  I had promised Christian an apricot peach smoothie the day before, and we never got around to it.…

Breads and Baked Goods, Breakfast, Snacks

Chocolate Chip Muffins

Basic ingredients come together with ease in this family favorite muffin alternative to the much-loved cookie.   Before my older son, John, went to camp last year, I asked him if there was anything special he wanted to have to eat…or better yet, help me cook in the kitchen.  To my surprise, he said “Dilly…

Breakfast

100% Whole Wheat Pancakes

Looking for a light, fluffy pancake recipe that offers a nutritional boost? This delicious stack is packed with whole grains and fiber-but no one will ever suspect they’re healthy!         A few weeks ago, my younger son, Christian, and I were the only ones home for dinner.  I asked him if, for…

Desserts, Snacks

Big Batch Peanut Butter Congo Bars

I wasn’t going to cook today.  I really wasn’t.  But then, my kids and their friends wanted to have a lemonade stand.  After a cooler than usual spring, the weather has been sunny and warm.  It was a perfect idea and, somehow, every time there is a lemonade stand in our driveway, I make cookies…

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