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Chunky Homemade Granola
This big batch recipe makes two full baking sheets of classic, crunchy, lightly sweet granola that is delicious with yogurt, milk, fruit – or by the handful. You may cut the recipe in half, but it will keep for weeks and freezes well, too. Perfectly crunchy, not overly sweet, and loaded with chunks, this granola…
Roasted Feta with Honey
A dear friend called this delicious appetizer easy but “showy,” and it’s a perfect description! As the New Year approaches, it’s natural to ponder our hopes and dreams and to consider the multitude of resolutions we could make (and possibly break) in the months ahead. It’s also a good time to look back…
Reader Favorites from the First 5 Years
One of the fifth grade teachers at my elementary school was as popular for his likeable personality and teaching style as he was for his birthday–he was born on Leap Day. We all thought it was so funny that he was only 7 or 8 years old, but I remember feeling a little sad for…
Shortcut Soft Pretzels
Roll these clever pretzels into letters and spell out names for special occasions or twist them into the traditional shape. Either way, they’re a fun project and a crowd-pleasing snack! Throughout all my years of being a mom, I can say with 100% certainty that my favorite gifts have been homemade. A handcrafted…
Big Batch Peanut Butter Congo Bars
I wasn’t going to cook today. I really wasn’t. But then, my kids and their friends wanted to have a lemonade stand. After a cooler than usual spring, the weather has been sunny and warm. It was a perfect idea and, somehow, every time there is a lemonade stand in our driveway, I make cookies…
Stuffed Acorn Squash
Wholesome and hearty stuffed acorn squash is an all-in-one meal that’s bursting with savory flavor. It even comes with an edible bowl! Acorn squash always makes me think of my grandmother. The dark green vegetable, with its signature splotch of orange, was not something we ate at home. My grandmother, however, cooked with it often.…
Valentine’s Day Heart Brownies
A little ingenuity and a heart-shaped cookie cutter is all that’s needed to make Valentine’s Day feel extra special! A heart-shaped cookie cutter does it again.. Start with this classically delicious homemade brownie recipe (minus the Halloween candy theme), an equally scrumptious Nutella brownie, or store-bought brownies, with Ghirardelli leading the pack in my humble…
Ginger Snaps
Chewy on the inside with a lightly crisp exterior, this perfectly spiced ginger snap cookie recipe has stood the test of time and is a welcome addition to any cookie platter! One bite of Ed Mills’ ginger snap cookies took me right back to my grandmother’s kitchen. The warm, spiced aroma and flavor to match.…
Pumpkin Peanut Butter Skillet Cookie (grain and gluten free)
The last few days have proved to be quite exciting. My recipe for Crunchy Top Apple Cinnamon Baked Oatmeal was in a national contest with Smart Balance and to, my great surprise, it won! The prize is an all expenses paid trip for two to Canyon Ranch Spa in Miami Beach. What’s more, I get to…
Roasted Butternut Squash with Feta — plus my favorite tips for roasting vegetables
This picture is of the veggies on the baking sheet for a reason. I use a few techniques to achieve roasted vegetables that are golden brown and full of flavor yet still slightly firm. And it starts with the tray! When roasting vegetables, the side touching the tray will brown first. So, as I mention…
Air Fryer Salmon (with oven option)
A lovely balance of sweet, spicy, and tangy is the hallmark of this speedy salmon, which can be on your plate in less than 15 minutes. Need a lightning-fast meal? Look no further than your air fryer and this easy salmon recipe. No air fryer? No problem. Salmon doesn’t take too much longer to cook…
How to clean enameled and cast iron pots and pans
Is there gook and grime that won’t come off your favorite pots and pans? I’ve discovered the best (and easiest) methods to get rid of it, and I’m sharing it with you! It doesn’t matter how that pot or pan got all grimy. Maybe a recipe called for high heat searing or blackening, which caused…
