Bright orange in color, lightly sweet, and crisply refreshing, an Aperol spritz conjures up the taste of summer all year round. This simple formula guarantees a perfectly balanced cocktail every time. No cocktail shaker required! A really good Aperol spritz conjures up images of sitting on a piazza in Italy (or maybe your front…
Penn Medicine Lancaster General Health announced last week that I will be their exclusive health care partner! So, what exactly does that exciting news mean? And will the Fountain Avenue Kitchen as we know it fundamentally change? Below, I answer those question and more. (Happily, the short answer on the second question is no.) As always, your…
Chewy edges yield to delightfully creamy insides and a “just right” chocolate flavor in these Nutella-infused brownies…and the recipe fills a 9×13 pan! Most years, I kick off the unofficial start to summer with some sort of ice cream treat. Because I’m making a slight deviation this year, I have two words for those…
This clever cake mixes up in a single bowl without the need for eggs or milk, making it ideal when ingredients are low or working around dietary requirements. The size is perfect for smaller celebrations, although the foolproof recipe can easily be doubled. Celebrations of all kinds have taken decidedly different twists and turns over…
This year’s collection of holiday gifts offers a little something for everyone on your list, with options to shop from the warmth of your home or join the hustle and bustle. As an added bonus, you don’t need to spend a lot for your gifts to be valued! 🎁 Happy holidays, my…
Reader favorites from the year include a little something of everything. Is your favorite on the list? In addition to the 12 recipes chosen by readers, I’ve tacked on a few personal favorites that are staples in our house! Weren’t we just wearing shorts and flip-flops? Somehow, we’re not only on the brink…
Addiction, obsessions…call them what you may. I have several of them pertaining to food, some of them more virtuous than others. Kale is one of the virtuous ones. (Most of the non-virtuous ones pertain to ice cream and chocolate, and I have much to say about them at a later date.) My family has eaten…
Clever, portion-controlled, and a surefire hit on a holiday table or alongside poultry and pork dishes throughout the year. Stuffing balls are easy to make for any size crowd and offer prep-ahead convenience. The term “Friendsgiving” first entered my lexicon the November after I graduated from college, when my friend Megan organized a small army…
Everything for this hearty soup can be kept in your pantry or freezer for a speedy, well-rounded meal whenever needed. Over the past few weeks, I’ve spent hours rolling dough for homemade dog biscuits, decorating gingerbread houses, and figuring out how to make homemade lotion. These activities are all lots of fun, but none will…
For years, I have enjoyed making smoothies. There are many I enjoy, but I often return to my favorite smoothie which has a chocolate base and is a healthier way to satisfy my never-ending sweet tooth. Although I like my greens, NEVER did I have any inclination to put them in the blender. Until recently.…
Essentially a crustless pie, the unique ingredients in this seasonal favorite create a crusty base that’s loaded with flavor and fabulous texture. (For those who need it, there’s an excellent gluten-free option in the recipe notes.) Soft foods like mashed potatoes, soup, Jell-O, and ice cream are normally on the menu the day someone…