The following winter squash and pumpkin recipes have become favorites with family, friends, and readers and are sure to satisfy all your sweet and savory cravings this season!
Seed oils are currently in the spotlight for having a negative impact on our health. Are they really that bad, and should we be making more informed choices? A friend recently mentioned he was told he should eliminate all seed oils from his diet. He heard they were bad to cook with and that they…
Frittatas are quick, easy, and a simple salad or cooked vegetable turns them into a well-rounded meal. Or serve this filling, flavorful recipe with a side of fruit for a lovely breakfast or brunch. Frittatas truly are fast food. A quick saute, five minutes in the oven, and you have a great meal. Frittatas are…
☘️ Following are some of our favorite recipes to make on St. Patrick’s Day, which celebrates the foremost patron saint of Ireland. Cheers to the luck of the Irish, shamrocks, and leprechauns, as well as Irish stew, corned beef and cabbage, and all things green!
Roasted broccoli in 10 minutes? It’s possible AND delicious. With their crispy, golden edges, these tender spears may just cement a spot on the weekly rotation! When it comes to roasting vegetables, a certain time commitment is typically required to achieve those signature caramelized edges and concentrated flavor. When it comes to broccoli, however, we can…
Fresh, filling, and endlessly adaptable, this vibrant pasta salad is ideal for packed lunches, picnics, and potlucks and is equally perfect as a simple, family-friendly weeknight meal. Welcome to Season 2 of Fountain Avenue Kids! In the latest edition, sisters Coco and Britt share their signature dish, a family recipe that has truly stood the test of time.…
Plant-based tacos and bowls are within easy reach thanks to this clever recipe. Taco Tuesday just got a whole lot more exciting! In our latest installment of Fountain Avenue Kids, Abby and Ethan are back to share a dish that reinvented taco night in their house, where some people eat meat, and some don’t.…
The flavor of pizza adds excitement to this family friendly chicken dinner – and just like regular pizza, you can choose your toppings! If you’ve been following this blog for a little while, you are likely familiar with Grace and Evie. They are my much-loved nieces and have spent many hours in my kitchen,…
Made with only a few ingredients, this soup is easy, satiating, and adaptable to most any taste, allergy, or preference! When I was growing up, my mom would make me soup if I wasn’t feeling well. We weren’t above chicken noodle from a can, but sometimes she would make her own concoction. The following…
Layered with shrimp, cucumber, avocado, and rice, and then drizzled with spicy mayo, these easy sushi stacks are fun to make and will satisfy your sushi craving! To say I am excited about today’s recipe is an understatement. It’s a fun family favorite for sure, but it’s also the first in my new kids cooking video…
Summer is flying by, but there’s still time to make the most of the season with this short list of family and reader favorites! Given all the things we read in a day, let alone a week or month, remembering the various recipes we’d like to try can be a challenge. It’s tough enough…