☘️ Following are some of our favorite recipes to make on St. Patrick’s Day, which celebrates the foremost patron saint of Ireland. Cheers to the luck of the Irish, shamrocks, and leprechauns, as well as Irish stew, corned beef and cabbage, and all things green!
Herbed Green Eggs and Frizzled Ham
Naturally colored with fresh spinach and herbs, Green Eggs & Frizzled Ham reinvent the storied recipe with exceptional flavor and wholesome appeal.
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Slow Cooker Corned Beef & Cabbage Soup
All the flavor of the classic Irish dish in soul-warming soup form. Easy, satisfying, and leftovers are a treat!
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Brown Soda Bread with Steel Cut Oats
Hearty, wholesome bread has never been so easy, thanks to this yeast-free, no-knead recipe. The finished loaf slices beautifully and tastes great!
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Homemade Bailey’s Irish Cream
Quick and easy to make at home and every bit as delicious as the store-bought bottle－less expensive, too.
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Loaded Baked Potato Frittata
Fashioned after a favorite side dish, this frittata is deliciously satisfying unadorned, although the bell pepper “shamrocks” add a whimsical nod to St. Patrick’s Day! ☘️
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5-Ingredient Tropical Green Smoothie
Though the vibrant green color is a sure indicator of leafy greens, the variety of fruit creates a well-balanced tropical flavor.
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Smashed Green Peas
This speedy but special side dish reinvents a bag of frozen peas while providing healthy green food everyone will enjoy this holiday!
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O’Brien Irish Stew
This classic Irish stew was passed down from the decades old recipe box of an Irish friend. Oven and slow cooker options available!
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Slow Cooker Beef Stew
Prefer a beef stew with a thicker, tomatoey gravy compared to the brothy version above? This all-in-one meal is loaded with tender meat and wholesome vegetables and comes together in snap.
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Parmesan Crusted Potatoes
A golden crust is the magic that happens when a clever baking method meets olive oil and Parmesan cheese in this versatile recipe that takes five minutes to prep.
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Green Smoothie Muffins (and more breakfast-on-the-run recipes)
Start your day on the right track with a grab-and-go, kid-friendly breakfast that packs a hearty helping of healthy greens.
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Bacon Roasted Cabbage
Incredibly easy, economical, and a super satisfying way to enjoy a serving of this wholesome cruciferous vegetable.
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Corned Beef & Dill Stuffed Potatoes
Deli corned beef makes this stuffed potato highly flavorful and extra easy. The addition of dill brings reminders of the classic deli sandwich.
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Green Rice
Bursting with flavor and good-for-you ingredients, this colorful rice complements any basic protein and a variety of Latin, Asian, and African dishes. For the sake of St. Patrick’s Day, I think we should call it lucky too!
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Beer Bread (whole wheat or white)
Tender and lightly chewy, this fuss-free, one-bowl bread has the yeasty flavor of a risen loaf – and takes just 5 minutes to prep. I have yet to make it with Guinness, but you could try!
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Apple Bourbon Smash
Use your favorite Irish Whiskey in this winning cocktail, where its warm notes will complement the sweetness of apples for a lightly effervescent cocktail that takes a mere minute to make!
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Smashed Pea Toast
Move over avocado! Smashed peas are the new game in town when it comes to versatile, economical, and totally tasty toast toppers. The perfect shade of green for St. Patty's Day too!
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